Cinnamon Pork Cutlets

cinnamon pork cutlets

This Cinnamon Pork Cutlets recipe is adapted from the classic Sri Lankan Fish cutlet, which is a delicacy beyond compare. In this case we create a fusion of Pork, Cinnamon and Ginger to create an astounding flavor combination.

These cutlets do not have an overtly cinnamon smell or even taste. Sri Lankan Cinnamon tends to be sweet. It has a complex flavor that never takes center stage.  It’s role in this recipe is to create a more sophisticated flavor from the  fusion of pork, ginger, pepper and garlic. Fresh ingredients are a must,  An exotic taste that has hints of everything yet comes to together to create a unique sophisticated taste of it’s own. That is what separates an ordinary cutlet from the truly extraordinary. The magic is on the inside.

To make this requires patience. I would suggest sipping a glass of chardonnay. But not too much, because it also requires concentration and attention to detail. And you should never be hungry when you do this because you will end up eating it as you go. Just sip the Chardonnay  Create a good work space, have all the ingredients well prepared and follow the instructions to the letter. Deviations can be costly. First time we did this we drank too much Chardonnay, messed up the ingredients and burned the cutlets.

Ingredients

  • 1 lb. minced pork (without fat)
  • 2 lbs potato
  • 1 Ceylon Cinnamon stick
  • 2 tsp. Cinnamon sugar
  • 1 tsp. Dijon mustard
  • 1 tsp. crushed fresh ginger
  • 2 tsp. Cayenne pepper (or chili powder)
  • 1 tbsp. Salt
  • 1 tbsp. crushed garlic
  • 1 onion cut into very small cubes
  • 2 eggs whites
  • Bread crumbs

Directions

PART A  – (30 minutes)

  • Peel the potatoes and boil with the lid closed for 20 minutes
  • Remove from water and let the potato drain well

PART B (5 Minutes)

  • In a small bowl, separate two eggs from their yolk
  • Add one tbsp. of water and beat the egg whites and set aside
  • Get a sloping dinner plate and spread the bread crumbs

PART C (25 minutes)

  • Add 2 teaspoon of olive oil into a pan, let it heat on medium heat and then put in the minced pork after 3 minutes
  • Add Cinnamon stick, Cinnamon sugar, Dijon mustard, fresh ginger,Cayenne pepper, salt,crushed garlic.
  • Cook on medium until the ground pork is well cooked. About 10-15 minutes depending on your pan and how much you stir

PART C – (15 Minutes)

  • Using your hand, grab some of the mince pork & potatoes mixture and make it into small ball in the palm of your hand. (Clean hands please)
  • Dip the ball in the egg whites
  • Roll the minced ball in the bread crumbs

PART D – (30 Minutes)

  • cutlets_1Heat half cup of olive oil on medium (Takes about 5-8 minutes to this)
  • Add the breaded cutlet (the oil should cover about 1/3 of the cutlet)
  • Let it fry for about 2 minutes
  • Turn it over and let it fry for another 1-2 minutes on the other side.

Serve the pork cutlets with Ketchup or far better with Mrs. Balls Chutney, a South Africa chutney that is just superb. If you want you can add some extra chili to make this cutlet a bit hot and then compliment it with a glass of Cinnamon Tea with sugar or honey. The hotness of the cutlet and sweetness of the Cinnamon Tea creates a wonderful taste sensation.

Note: Ideally you want to use a mini deep fryer for this. That way the cutlets fry perfectly  with a lovely golden brown color and burning scraps of bread crumbs from the previous batch won’t stick to the cutlet.  I found this deep fryer from Cuisinart which look pretty good.

http://www.cinnamonvogue.com

Ceylon Cinnamon Can Cure Cancer

Unfortunately because the US FDA heavily regulates anything that can be used like a medicine, the FDA will no longer allow us to display any material or cite any research studies on the benefits of Cinnamon. Apparently we cannot even make a suggestion. This is an unfortunate turn of events but we must follow the law.

But we do make the best Cinnamon products in the World and hopefully you can get this valuable information from other sites. Admittedly they will not be as as comprehensive as ours but this is how Big Pharma controls your health.

 

Cinnamon Orange Water

Cinnamon orange water

Drinking water got you down lately? Try this refreshing Cinnamon Orange Water formula. The wonderful citrus taste of fresh orange combines extremely well with the sweetness  and sophistication of Ceylon Cinnamon. The Cinnamon will keep your mouth fresh by killing unwanted bacteria as it is a well known anti microbial. It adds warmth to the sweetness of Orange.  This is the perfect thing for your drive to work, studying or work. Cinnamon is known to boost memory and alertness. And the perfect companion to the diabetic who is taking Ceylon Cinnamon for health reasons.

BPA free water bottle

Boil a large glass of water, add one Ceylon Cinnamon Stick, let it cool and pour into your water bottle. Add a slice of orange and you are ready to go. You can reuse the Cinnamon stick. Throw it away when the taste of Cinnamon goes away. That’s when you know all the Cinnamon goodness has been extracted out. Cinnamon does not spoil as it is a strong anti microbial and preservative.

Remember only use Ceylon Cinnamon because the common Cassia Cinnamon has high levels of Coumarin which damages your liver. Besides Ceylon Cinnamon is so much nicer. Not overtly Cinnamony or Spicy. It’s sweet and sophisticated. Just right.

To purchase high quality Ceylon Cinnamon visit Cinnamon Vogue

 

 

Why Are Pyramid Tea Bags Better Than Loose Leaf Teas

Why Are Pyramid Tea Bags Better Than Loose Leaf Teas

The humble Tea bag in the supermarket shelf has been given a tea a bad rap. It’s what you call cheap and cheerful. It is without exception made with cheap low quality tea. Often called tea dust or fanning’s it produces a strong brew at the expense of flavor. In Sri Lanka a strong brew is often referred to as having “ Kahata “ or tea that has a textured aftertaste and tends to be darker in color. Unfortunately these teas lack any flavor. They are insipid to say the least. Utterly devoid of any character. Which is why there has been a rush to loose leaf teas. What I call “ Loose Leaf Tea Snobs ”. So why are Pyramid Tea Bags better than loose leaf teas you ask?

cinnamon vogue tea bagBecause “Triangular Pyramid Tea Bags“ changes all the old rules. It brings a new innovation to tea brewing. The garden variety super market tea bag has limited space inside. Which means only lower grade tea dust could be put into these tea bags. If you put larger leaf high quality leaves inside these bags, they would explode as it brewed. And it wouldn’t brew properly. In order to brew properly, tea leaves have to move around. Only tiny tea dust particles could move around in the tiny space of a traditional tea bag which is the primary reason why tea dust was and is used in traditional tea bags. This meant you got a tea with great color, a strong brew but poor quality.

The Pyramid Tea Bag changed all that in one stroke. Pyramid bags are made from nylon strands that are woven into a small net-like mesh, creating holes in the bag much larger than conventional paper bags. These larger holes allow for water to come in contact with more of the tea’s surface area, thus releasing more essential oils and character into the cup. It also allows for much higher quality larger leaf teas to be inserted into the tea bag.

The pyramid triangular structure of these bags provides space for the tea to move around easily. When you add hot water to the tea bag, the general tendency is for the leaves to move around in a circular pattern as they heat and then cool down. That means the pyramid teabag now duplicates what happens in a teapot or infuser with loose leaf teas. So you don’t have to go through the messy process of adding loose leaf tea to a teapot, brewing it, then straining it. Even a tea infuser involves more steps. Plus you have to measure the right amount of tea. And when you’re rushing to work who has time to mess with infusers and tea pots? Really it doesn’t work. With a pyramid tea bag you have none of that. Heat the water, drop the teabag in, squeeze the bag after 3 minutes (or maybe leave it in), and add honey or sugar and you are done. Now that is convenient high quality. Best of all you don’t look like a Loose Leaf Tea Snob.

Note : Cinnamon Vogue Cinnamon Tea bags can be left in the cup and don’t have to be squeezed. In fact it gets better when you leave the tea bag in the cup. While most tea bags if they are left in the cup produces a bitter after taste, this is not the case with Cinnamon Vogue Cinnamon tea.

That means if you are rushing out to work, you can simply add the water, honey and the tea bag into your car coffee mug and be on your way. And when it gets cold it tastes even better. Not many teas can say that. This what separates a truly great tea with merely an average one.

To purchase high quality Ceylon Cinnamon visit Cinnamon Vogue

Best Christmas Gift for 2012

Best Christmas Gift For 2012
If you want to be unique, creative, considerate and kind, the best Christmas gift for 2012 has to be a Ceylon Cinnamon Gift set.  Not only does it offer a huge variety of health benefits, it has an exotic aroma that is universally liked.  That means it is a great gift for everyone from you mom, girlfriend, boyfriend, aunt,  sister in law, grandmother, coworker, close friend or business client.

For the first time ever in the United States, you can now buy Cinnamon Gift sets.  A wonderful combination of Cinnamon products that will suit virtually anyone. This is not the usual cheap Cassia Cinnamon that you get in the supermarket.  This Ceylon Cinnamon, which is hand crafted by extremely skilled artisans in the tiny Island of Sri Lanka. It’s soft, sophisticated and not over powering like the Cassia Cinnamon.

But lest you think Cinnamon is just a spice, then think again. Because Cinnamon comes in many forms and includes Cinnamon Sticks, Cinnamon Power, and Cinnamon Sugar, Cinnamon Tea and Cinnamon Leaf Oil and Cinnamon Bark oil. While all of them have great health benefits each form of Cinnamon delivers a particular benefit. For example Cinnamon Leaf oil is often used in vapor therapy or aromatherapy, while Cinnamon sticks are great for baking and Asian cooking. Cinnamon Sugar can be used for everything from face scrubs to sprinkle on fruits and breakfast cereals.

So why is Cinnamon the best Christmas Gift of 2012? Because Cinnamon is a fun healthy gift that can be used by anyone.  More people are becoming health conscious. Many are looking for natural ways to improve nutrition and health in addition to diet and exercise.  Here are six reasons why Ceylon Cinnamon is the best Christmas Gift for 2012.

  1. Make Mulled Wine For Christmas – Everyone knows that a great mulled wine is essential for any family Christmas gathering. And a great Mulled Wine can only be made with Ceylon Cinnamon sticks. Primarily because Ceylon Cinnamon does not over power the mulled wine. It blends well with the other ingredients to create something incredibly healthy and tasty.
  2. Uplift the Mood and Keep the Toilets clean – Christmas can be a stressful time. A house full of relatives can often be a volatile combination, especially after a few drinks. A few drops of Cinnamon Oil mixed with water, burning in a diffuser in the corner will unknowingly improve everyone’s mood.  Try it! Cinnamon is a scent known to give you a quick pick me as well increasing cognitive abilities related to concentration, memory and alertness. Use it for a house or office Christmas party.
  3. Digest the Food – One of the travails and some would see say miseries of Christmas is the overeating of rich foods.  People put on so much weight during this short time; they spend the next 6 months trying to undue to damage. Well the best solution is to have a cup of Cinnamon Tea after each meal and cure the problem from ever happening. Cinnamon is a known digestive and will help reduce bloating and stomach ailments that come with over eating. It is also known to improve blood circulation and metabolism (for weight loss) by thinning your blood.  Add some honey to the Cinnamon Tea and your guests will thank you for making them feel great.
  4. Baking Opportunities – Use either freshly ground Ceylon Cinnamon or Cinnamon Sugar to create some memorable baked foods like Christmas Cookies, Christmas Mince Meat, Cinnamon Christmas Cake , Cinnamon Chocolate Cake  to name just a few. Nothing says Christmas like the smell of freshly baked Cinnamon foods.
  5. Disinfect the house – With so many visitors, kids, relatives and  a warm house it is easy to catch something. The germs are everywhere. In the car, on the door knobs, refrigerators, TV remote, light switches and toilets. Keep ahead by making a natural cinnamon disinfectant with Ceylon Cinnamon and wiping down everything, especially the toilets before the guests arrive.
  6. Look your best for Christmas with Cinnamon Sugar – With so many events to attend, so many relatives to meet, harried shopping, Christmas concerts to attend, your face and feet and going to suffer more than its usual damage. Make your own Cinnamon Orange Face and Foot Scrub and look your best for the season.

For a great range of healthy Cinnamon Gift Ideas visit Cinnamon Vogue. Plan ahead and order early. A gift of healthy is forever appreciated. The scent of Cinnamon will create warm memories that stand the test of time. Best of all you can say you chose the best Christmas gift for 2012.